Riazul Tequila Extra Anejo

Name: Riazul Tequila Extra Anejo
Brand: Riazul
SKU: 7503011365326
Price: 174.99 USD
Availability: InStock

Riazul

750ml

Price

Save

/

Quantity

Expertly Packaged

Authenticity Guaranteed

Secure payments

Wine vintage may differ from image

In stock, ready to ship
Backordered, shipping soon

This Extra Añejo is aged for fours years, rested in American Oak for three years and finished for 1 year in Oloroso Sherry, delivering an opulent, balanced tequila.

Two hundred years ago, the highlands of Jalisco, Mexico served as a key battlefront in the Mexican War of Independence. During the struggle, Maria Higinia Gomez served as a consigliere to the Mexican revolutionaries as they fought for their independence against Spanish colonialists. After their victory, the revolutionaries awarded her 10,000 acres of land for her service, most of which she then gave away to other rebels. The remaining 620 acres were handed down from generation to generation and virtually untouched until her great grandson, Iñaki Orozco, the founder of Riazul Tequila, inherited the land in the late 1990s.

Orozco recognized the the land's high elevation, cool climate and red volcanic soils — or tierra roja — would give rise to a blue agave that was more aromatic and sweeter than other agave being grown in Jalisco. In addition, Orozco learned that the baby blue agave plants he intended to use — known to have higher sugar contents than traditional blue agave plants — would release additional nectar when exposed to the plantation's cool climates, resulting in an even more flavorful tequila. After planting 100 initial blue agave shoots, which confirmed his hypothesis, Orozco worked tirelessly to plant another 175,000 shoots. Today, thousands of baby blue agave plants are being harvested on Orozco's plantation at their peak of maturity by expert jimadors. After harvesting the agave, the jimadors steam-bake their piñas, or hearts, in ovens for 36 hours before crushing the piñas and fermenting the extract. Following fermentation, Riazul Tequila is distilled twice in stainless steel pot stills.

Riazul Extra Añejo is made from 100% blue agave, aged for four years, rested in American Oak for three years and finished for an additional year in Oloroso Sherry casks, allowing the tequila to develop opulent, harmonized flavors and aromas. With its lovely amber color, the Riazul Extra Anejo has vanilla aromas jumping from the glass. On the palate sweet agave flavors give way to ripe fruit and spice on the finish.

Unfortunately, we can't ship to PO Boxes and APO addresses.

NOTE: Not Eligible for Return

By placing this item in your cart, you acknowledge that you are 21 years or older. A valid government issued ID (i.e. a valid driver's license, passport, or US Military ID) will be checked at the time of delivery to verify your age. If you do not provide a valid ID, we will not be able to deliver your order.