Sugarlands Mark & Digger’s Hazelnut Rum
Hazelnut Rum meets the nose with sweet aromas of toasted hazelnut and brown sugar. It is a smooth, full-bodied spirit that blends the tastes of vanilla, cinnamon, and honey and finishes with a sweet, oaky kick sure to satisfy the rum-lover in everyone.
Located in downtown Gatlinburg, Tennessee, Sugarlands Distilling Co. opened in March 2014. It uses the same process and ingredients as the legendary backwoods stills of prohibition days, but Sugarlands is paying taxes on it. Everything from Sugarlands is small batch and pot distilled a minimum of six times. The moonshine is made from Silver Cloud, fresh Tennessee white corn and cane sugar. The pot still allows Sugarland to produce a great spirit with the perfect balance between being too thin or too heavy. Only the best ingredient, milled fresh for every batch is used.
Sugarlands has won many awards including the Platinum Medal (Best in Class) at the 2014 SIP Awards, the Double God Medal at the 2016 Fifty Best Awards as well as Silver Medals at both the 2014 Lost Angeles International Spirits Competition and the 2015 Beverage Testing Institute. These awards are important to the folks at Sugarlands Distilling Co, especially because these awards are at the consumer level and are blind taste competitions.
Sugarlands Shine is proud to join NASCAR to celebrate the authentic history of moonshiners who began manipulating their stock cars to outrun the law as they delivered their high-octane spirits throughout Appalachia. Sugarland is now the official Moonshine of NASCAR.
- egg nog
This is the best rum
NOW THIS MOONSHINE IN AWSOME TASTE SO GOOD AND SMOOTH OUR GO TO MOONSHINE. GOOD COLD TOO.
I highly recommend. It is so smooth, I drink it over ice. Haven’t mixed it with anything yet and may not!
This is our favorite drink just wish it was available locally
Some of the best moonshine I have ever had.