Barrell Bourbon 12 Year French Toast(ed) is a cask-strength blend of straight bourbons aged 12 to 17 years and finished in French oak casks, bottled at 107.24 proof — the 2026 Red Label Series release.
Barrell Craft Spirits blends straight bourbons distilled in Indiana, Kentucky, Tennessee, and Wyoming, aged 12 to 17 years, then finished for an additional 5 to 39 months in French oak casks of varying toast levels. This release centers on Grand Chauffe French oak barrels — toasted longer at lower heat — and the "French Toast(ed)" name nods both to that toasted French oak finish and to the toasted brioche, vanilla custard, and cinnamon notes that emerged from the blend. Blended and bottled in Kentucky at 53.62% ABV (107.24 proof).
Tasting Notes
Nose: Toasted brioche, vanilla custard, and roasted nuts.
Palate: Creamy vanilla and toasted oak with cinnamon and clove.
Finish: Crème brûlée sweetness with lingering baking spice.
Specifications
Producer: Barrell Craft Spirits (blended & bottled in Kentucky)
Style: Blend of Straight Bourbons (Red Label Series, French Oak Finished)
Component Ages: 12–17 Years, from four states
Finish: 5–39 months in French oak casks, emphasis on Grand Chauffe barrels
Age Statement: 12 Years
Proof: 107.24 (53.62% ABV)
Size: 750mL
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Frequently Asked Questions
How old is Barrell French Toast(ed)?
It carries a 12-year age statement and blends straight bourbons aged 12 to 17 years before finishing.
How long was it finished in French oak?
The bourbons spent an additional 5 to 39 months in French oak casks of varying toast levels, with an emphasis on Grand Chauffe barrels.
Why is it called French Toast(ed)?
The name plays on the toasted French oak finish and the brioche, custard, and baking spice notes that developed during maturation and blending.