Our traditional Añejo is expressive of rich maple and caramel but never cloying, as dried herbs and pineapple cream soda keep things vibrant, all tied together with a lingering note of black pepper.
AGING
18 months in ex-Bourbon barrels—6 months longer than the industry standard for anejo
TASTING NOTES
Round profile with a sweet finish and subtle hints of vanilla
FINISH
Smooth finish with maple, caramel and brown spices (such as cinnamon and nutmeg)
Unfortunately, we can't ship to PO Boxes and APO addresses.
NOTE: Not Eligible for Return
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