Our traditional Añejo is expressive of rich maple and caramel but never cloying, as dried herbs and pineapple cream soda keep things vibrant, all tied together with a lingering note of black pepper.
18 months in ex-Bourbon barrels—6 months longer than the industry standard for anejo
with a sweet finish and subtle hints of vanilla
Smooth finish with maple, caramel and (such as cinnamon and nutmeg)
Unfortunately, we can't ship to PO Boxes and APO addresses.
NOTE: Not Eligible for Return
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