Calvados produced by the Domaine de Manoir de Montreuil in Montreuil-en-Auge, Calvados, in the Pays d’Auge appellation • Double distilled from 100% apples on a gas-fueled alembic pot still • A blend of vintages aged 6–9 years in well-seasoned oak casks • Soft and sweet with great acidity, this expression sings with notes of green apple, vanilla, and baking spice. A touch of vanilla, smoke, and spice compose the palate and finish with subtle hint of beeswax
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