1800 Reposado Tequila

1800 Reposado is the two-month oak-rested expression from 1800 Tequila — 100% Blue Weber agave from the Los Altos highlands aged in a combination of American and French oak barrels to add butterscotch, vanilla, and toasted coconut character while preserving the bright agave foundation of the highland terroir.

The dual-oak approach — American oak for vanilla and coconut, French oak for spice and structure — produces a more complex reposado than single-oak programs achieve. At two months, the oak influence is present and purposeful without dominating the agave — the Los Altos highland character remains the dominant note throughout. Browse all 1800 Tequila at Wooden Cork.

Tasting Notes

• Nose: Butterscotch, vanilla, light agave sweetness, and toasted coconut
• Palate: Smooth and full-bodied — caramel, vanilla, toasted coconut, and balanced agave character
• Finish: Sweet then dry and well-rounded with lingering vanilla and oak

Specs

• Producer: 1800 Tequila, Los Altos de Jalisco, Mexico
• Agave: 100% Blue Weber, highland Los Altos
• Style: Reposado Tequila
• Aging: Two months in American and French oak barrels
• ABV: 40%
• Size: 750ml

Frequently Asked Questions

What does the French oak add to 1800 Reposado compared to American oak only?

American oak primarily contributes vanilla, coconut, and caramel. French oak adds more complex spice, dried fruit, and structure. The combination in 1800 Reposado produces a more layered and complex character than American oak alone would achieve at the same age.

Is 1800 Reposado better for sipping or cocktails?

Both — the smooth, balanced profile works well neat or on the rocks for a sipping reposado, and the vanilla and caramel character also elevates Margaritas and Palomas compared to a silver base. One of the most versatile premium reposados at its price point.