Kanosuke

Kanosuke Distillery was established in 2017 in Kagoshima, southern Japan, blending traditional shochu-making expertise with innovative whisky production. The lineup includes First Edition 2021 Cask Strength (58% ABV, re-charred Mellowed Kozuru rice shochu casks, spiced marmalade, vanilla), Double Distillery Blended Whisky (Kanosuke single malt + Hioki grain whisky), Hioki Pot Still, and the Single Malt 2022 (59% ABV, Oloroso Sherry, ex-bourbon, and shochu casks).

• Japanese & Foreign Whisky
• Rare & Allocated Bottles