Fortaleza

Fortaleza Tequila is produced by the legendary Sauza family in the town of Tequila, Jalisco — five generations of tequila mastery. Every bottle is made using traditional methods: stone ovens (hornos), a two-ton tahona wheel to crush roasted agave, and copper pot stills. Hand-blown glass bottles. One of the most authentic and sought-after traditionally produced tequilas available.

The lineup spans Blanco (pure roasted agave, citrus, black pepper), Reposado (6–9 months American oak, vanilla and caramelized agave), Añejo (18 months, deep oak and nutty undertones), and occasional limited Still Strength and Winter Blend releases for collectors.

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