Traditional Haitian artisan rum distilled from fresh sugarcane juice in copper pot stills. Wild-fermented, unaged, and produced by individual family distillers. Among the most characterful and terroir-expressive rums in the world.

Clairin

3 products

Claïrin is a category of traditional Haitian rum — wild-fermented, pot-still distilled, and unaged — produced by small-scale artisan distillers across Haiti from fresh-pressed sugarcane juice. Importers Velier and Spirits of Haiti have brought international attention to producers like Sajous, Vaval, Le Rocher, and Casimir. Claïrin represents some of the most terroir-driven and characterful rum available anywhere in the world.