Canadian Mist

Canadian Mist is a light, smooth Canadian blended whisky produced at the Canadian Mist Distillery in Collingwood, Ontario — one of the largest distilleries in Canada, operating since 1967. Made from corn, rye, and barley malt, triple distilled and blended with pure Georgian Bay water from Lake Huron. At 40% ABV, Canadian Mist is one of the smoothest and most approachable Canadian whiskies available in the United States, consistently ranked among the top-selling Canadian whisky brands by volume.

Canadian whisky differs from American bourbon and rye by regulation: it must be aged a minimum of three years in small wood containers in Canada, but has more flexibility in grain composition and barrel type than American straight whiskey rules allow. Canadian Mist uses this flexibility to produce a particularly light, easy-drinking style — less rye spice than higher-rye Canadian blends, more corn sweetness, and a clean finish that makes it an accessible everyday whisky and a versatile mixer in Whisky & Ginger, Whisky Sours, and Highballs.

Specs

Distillery: Canadian Mist, Collingwood, Ontario, Canada (est. 1967) — Style: Canadian blended whisky — ABV: 40% — Aging: Minimum 3 years

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