Calirosa

Calirosa Tequila is produced from 100% Blue Weber agave in Jalisco and aged in California red wine barrels, imparting a distinctive rosy hue and smooth fruit-driven character across the lineup. Co-founded by Adam Levine and Behati Prinsloo in collaboration with the Real distilling family, the range spans Rosa Blanco (30 days), Reposado, Añejo (18 months), Extra Añejo (36 months), and Cinco Años (5 years) — each building complexity through extended red wine barrel contact.

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