Kamm & Sons moves into gin

British apéritif producer Kamm & Sons has expanded into the gin category with the launch of Mr Kamm’s Gin.

Created by the team behind Kamm & Sons Aperitif, Mr Kamm’s Gin is described as a modern interpretation of a classic London Dry gin style, and is made with 45 ingredients. Botanicals used in creating the gin include juniper, apricot kernel, hibiscus, rosehip, blue butterfly pea and citra hops. The end liquid is said to be “complex” with “an extra-dry finish”. It is recommended mixed with Fever-Tree Mediterranean Tonic, served over ice with a slice of cucumber and grapefruit wedge to garnish. Mr Kamm’s Gin is bottled at 42% abv and is available exclusively from Fortnum & Mason at an RRP of £45 (US$63).

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