Holly Nog

Dec 16, 2013by The Staff

Holly Nog is a premium spiked eggnog made with wine and real Wisconsin dairy cream. Eggnog was originally made with wine up until the Revolutionary War, when American producers substituted wine with less expensive and more accessible rum and whiskey, according to the company. Holly Nog is produced by Midwest Custom Bottling, which makes the cream liqueur RumChata. Holly Nog is available for a suggested retail price of $9.99 for a 750-ml. bottle.

 

The post Holly Nog first appeared on Beverage Dynamics.
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