Saliza Amaretto Veneziano is made traditionally using crushed almonds, unlike some lesser liqueurs. The almonds are steeped in alcohol and a dash of brandy is added at the end to add complexity. This liqueur pays tribute to amaretto's Venetian origins with its name and design on the bottle, which features a masked female face. Bottled at 56 proof, it has intense toasted almond notes and a pleasant zestiness that balances its sweetness.
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NOTE: Not Eligible for Return
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