{"product_id":"bozal-guias-de-calabaza-sacrificio-mezcal-750ml","title":"Bozal Guías de Calabaza Sacrificio Mezcal 750mL","description":"\u003cp\u003e\u003cstrong\u003eBozal Guías de Calabaza is a vegetarian Sacrificio-tier mezcal made from 100% Espadín agave, distilled with pumpkin stems and seasonal fruits suspended in the still, produced by mezcaleros Don Adrian and Lucio Bautista in Río de Ejutla.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBozal — Spanish for \"wild\" or \"untamed\" — sources agave from Oaxaca, Guerrero, and Durango. Part of the Sacrificio tier, this is a unique vegetarian offering that uses no protein during production. The agave is crushed by a bull-driven stone tahona, baked in earthen pits, fermented, and distilled. During the second distillation, pumpkin stems with seasonal fruit and grains — pineapple, plantain, orange, pumpkin seeds, and chepiche — are suspended in a basket inside the still.\u003c\/p\u003e\u003ch3\u003eTasting Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Bright citrus peel and orange blossom, herbal mint and eucalyptus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Chepiche shows through, with warm vegetal notes from pumpkin stems and plantain\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecs\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Bozal Mezcal, Mexico (Río de Ejutla)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sacrificio-Tier Mezcal (vegetarian)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgave:\u003c\/strong\u003e 100% Angustifolia (Espadín)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProof:\u003c\/strong\u003e 94 (47% ABV)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750mL\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBrowse all \u003ca href=\"\/collections\/mezcal\"\u003emezcal at Wooden Cork\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\u003ch4\u003eWhat is a Sacrificio mezcal?\u003c\/h4\u003e\u003cp\u003eSacrificio (pechuga-style) mezcal is traditionally distilled with something suspended in the still. This vegetarian version uses pumpkin stems, seasonal fruit, and grains instead of the usual protein.\u003c\/p\u003e\u003ch4\u003eWhat agave is used?\u003c\/h4\u003e\u003cp\u003e100% Espadín (Angustifolia), the predominant agave in mezcal and the genetic mother of Blue Weber agave.\u003c\/p\u003e\u003ch4\u003eWho makes it?\u003c\/h4\u003e\u003cp\u003eMezcaleros Don Adrian and Lucio Bautista in the pueblo of Río de Ejutla.\u003c\/p\u003e\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is a Sacrificio mezcal?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Sacrificio (pechuga-style) mezcal is traditionally distilled with something suspended in the still. This vegetarian version uses pumpkin stems, seasonal fruit, and grains instead of the usual protein.\"}},{\"@type\":\"Question\",\"name\":\"What agave is used?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"100% Espadín (Angustifolia), the predominant agave in mezcal and the genetic mother of Blue Weber agave.\"}},{\"@type\":\"Question\",\"name\":\"Who makes it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Mezcaleros Don Adrian and Lucio Bautista in the pueblo of Río de Ejutla.\"}}]}\u003c\/script\u003e","brand":"Bozal","offers":[{"title":"Default Title","offer_id":53922935800176,"sku":"BT 810034600226","price":105.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/1621\/5176\/files\/IMG-4952.jpg?v=1781727300","url":"https:\/\/woodencork.com\/products\/bozal-guias-de-calabaza-sacrificio-mezcal-750ml","provider":"Wooden Cork","version":"1.0","type":"link"}